🏷️ #The Baguette

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🍞 bakery Jan 5
Ingredients:Water

Why French Baguettes Don’t Taste the Same in Korea: Hard Water vs Soft Water

An integrated analysis of how water hardness affects baguette texture and flavor, alongside differences in bread culture...

#The Baguette #hard water #soft water +7
🍞 bakery Jan 4
French baguette

The History and Latest Trends of Baguette Bread from the French Revolution to 2026

From the citizens' rights movement during the French Revolution to fermentation science and modern sustainable baki...

#The French Revolution #Equal rights for bread #The Baguette +7